Exploring Koishikawa Botanical Gardens
Koishikawa Botanical Gardens, operated by the University of Tokyo, is a quiet and educational destination located in Tokyo’s Bunkyo Ward. Covering about 40 acres, the garden serves as both a research facility and a public space.
History and Purpose
The garden dates back to 1684 during the Edo period, originally established as a medicinal herb garden by the Tokugawa shogunate. In 1877, it became part of the University of Tokyo, focusing on botanical research and education. It is one of the oldest gardens in Japan.
Features of the Gardens
Plant Collection: The garden houses approximately 4,000 plant species, including both native and non-native varieties. It is used for scientific study, with a focus on taxonomy, ecology, and plant conservation.
Seasonal Highlights: The cherry blossoms in spring and the autumn foliage attract many visitors. Other notable areas include a camellia garden, a peony garden, and a greenhouse with tropical and subtropical plants.
Historic Site: The garden contains the remnants of the Koishikawa Yojosho, a medical facility from the Edo period, and is recognized as a historical landmark.
Practical Information
Location: Near Myogadani or Hakusan Station, both accessible on the Tokyo Metro system.
Admission: ¥500 for adults, with discounts for students.
Opening Hours: Open daily except Mondays (or the following day if Monday is a holiday) and during the New Year holidays.
